Submitted by Stephanie Fenty on Tue, 03/31/2015 – 10:08am They say that there is nothing like that first breath of warm air after the winter. But I have to disagree. Because there is something like it isn’t there? And the more that I think about it, the more certain I am that there are many […]
Keeping up with the grants
Submitted by Jeff Hake on Mon, 03/23/2015 – 1:56pm We at The Land Connection love a good story, especially when it’s true. This year’s Farm Beginnings course let us welcome yet another stellar class of beginning farmers to the farm, and among them were Tony and Danielle Grant of Danvers. Tony Grant and his family started […]
Out Beyond the Neon Lights
Submitted by Magdalena Caspe… on Mon, 03/16/2015 – 9:49am Neon lights reflected off wet pavement. There’s something about it that puts me in mind of a noir detective novel. All I need is a trench coat, fedora and an office in a sketchy walk-up with my name painted on frosted glass. I can imagine it […]
Cheese Season, and All Things Goat
Submitted by Cara Cummings on Sun, 03/08/2015 – 8:27pm What started out as a nice photo of bread and cheese, turned into not just a recipe of slicing up some cheese and fruit, and pairing it with good bread, but really long blog about what to do with all things goat–cheese, caramel, yogurt, whey, and […]
The Warmness of March
Submitted by Stephanie Fenty on Mon, 03/02/2015 – 10:55am Welp. It’s still cold. Really, really, cold. Face burningly, car door crunchingly, joint painingly cold. And it was a long time coming. I mean, overall it has been a relatively mild winter. Not too much snow and a surprising amount of 30-40 degree days. That’s not […]
What lies beyond February
Submitted by Jeff Hake on Sun, 02/22/2015 – 9:46pm What are your plans for the 2015 season? Tell us in the comments! A midwinter’s daydream Those of us who love the cold months know two things: 1) that the rush of bitingly cold air on bare skin, and the comfort of hard-won warmth under carefully […]
