Description
Looking for ways to decrease waste, increase efficiency, and grow your customer base? Learn how to do all three in our launch your own cottage food or value-added farm enterprise course!
WHAT YOU’LL LEARN
This course will give you the tools to launch a new farm enterprise! From developing your product to selling it, we’ll walk you through the steps it takes to launch your new enterprise into the market. By the end of this course you will have a complete enterprise plan to guide your new venture and you’ll have the opportunity to pitch your plan to a panel of local food and business entrepreneurs for a chance to win a cash prize!
October 6: Local Food Business Basics
October 13: Your Product and Its Market
October 20: Assessing and Mitigating Risk
October 27: Developing Your Marketing Strategy
November 3: Developing Your Sales Plan
November 10: optional office hours
November 17: Pitch Fest!
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